Welcome to logy!
What an exciting moment for us to open the new restaurant logy in Taiwan. It is our pleasure to share this special occasion with you.
Please read the following information before booking with us. This will help us provide the most suitable service. Your understanding is deeply appreciated.
Wine, Japanese sake or other brew wine.(less than 750ml): 1,000 TWD per bottle
Champagne, sparkling wine, liquor or other distilled spirit.(more than 750ml): 1,500 TWD per bottle
Reservations can be made ONLY through our online booking system 60 days in advance.
Reservation must be guaranteed by a credit card. When the reservation success ,you need to get the reference number and reservation email .However, your card will not be charged while booking.
We do NOT accept reservation via phone, e-mail or other social media platforms.
During Covid 19 , logy separated dinner time slot to 17:30-19:30 / 19:30-22:30 , that keep guest’s distance.
When customer arrived must be alcohol sterilize, check temperature and fill in "logy Health Declaration Form".
If don’t feel well, or been overseas in the past 14 days or any doubt, please kindly contact logy to change the booking.
Lunch: Thursday - Sunday
12:00 - 15:00 (Last order 12:30)
Dinner: Wednesday - Sunday
17:30 - 19:30 (Last order 17:30)
19:30 - 22:30 (Last order 19:30)
logy is closed on Mondays & Tuesdays & Wednesdays lunch
Holiday or special events closures will be announced on logy’s website.
Reservation can be changed or cancelled at least 3 business days prior to the reservation date via booking system or email. logy is closed on Mondays and Tuesdays. (Not counted as working days) If the reservation date which you want to cancel is over 1 week please via booking system , if in 1 week , please contact us with email.
Canceling reservation after the allotted time, late arrivals (Last order 12:30 / 17:30 , 19:30) or no-shows would be charged with the full-payment of 3,750 TWD per person from your credit card guaranteed in the online booking system. (International transaction fees may apply)
For private dining events and customised event menu, please contact us by email.